As this is the last week of 2020, I thought I would do one last look of the current state of the garden. Citrus and greens is the theme.
In the main in-ground garden space, the only things still growing are mustard greens and kale. They’re looking okay…the mustard greens are doing better than the kale. I can cut a few leaves to add to a bowl of soup, but it’s not a lot. I hope they’ll put on some more growth once we get more daylight.
As you saw on Sunday, though, we have some citrus ripening.
The navel orange tree…
….and the blood orange tree!
The blood orange tree, while not quite ripe yet, is loaded with fruit. I wonder if it has anything to do with the fact that the garden is just underneath the blood orange tree, and as I was watering the garden this summer, I’m sure the blood orange was also getting a good drink this summer.
(Not pictured: limes and Meyer lemons, still producing.)
Besides the citrus trees, there’s not much to look at in the garden at this time, but I’m optimistic that by December 2021 I’ll have more to show you!
It’s the end of September, and although some parts of the country are facing their first frost, we are still having 90 degree heatwaves. I’ve been in Palo Alto for a quarter of a year, so I thought it would be a good time to give you a general update of how my “garden” is looking so far:
Kinda pathetic. On the left are the squash. Behind them are a couple of beans on a trellis and a small patch of tiny mustard greens and kale. On the right side is a failed beet and carrot bed. The carrots didn’t come up at all, and a tiny critter ate most of the beet leaves.
The squash have powdery mildew pretty bad (I should try Eliza‘s suggestion of a baking soda and non-detergent soap spray).
Here’s the one squash that the winter squash plant managed to produce.
The kale are being eaten too!
But at least the beans are starting to produce flowers!
The pineapple sage is still alive as well.
As for the containers….
The marigolds are decent, but they’re crowding out the eggplant. My mistake for planting them so close together. Is it too late to move the eggplant?
The cilantro next to the eggplant is doing well, and starting to produce flowers, which I will happily let it because I want coriander seeds.
Lastly, are these four pots:
The left two pots are geraniums (one grown from a cutting at the end of June, the other grown from a cutting at the end of August). The top right pot is the parsley pot. There’s one tiny seedling that you can’t see in this photo, which might be a weed seed that blew into the pot. The bottom left is mint, which always grows well no matter what and is a good confidence booster.
A couple of weeks ago, I dug up a 3×3 square of dirt in the backyard to plant zucchini and winter squash. The squash are doing well, which has increased my confidence in planting things in the dirt here.
I have some seeds that I brought down from Seattle, and there was a bit more space around where I planted the squash, so I decided to put it to good use.